Know Your PB-Chocolate
M = Milk
N = Nuts
E = Egg
S = Soy
SE= Sesame
= Spirits
M = Milk
N = Nuts
E = Egg
S = Soy
SE= Sesame
= Spirits
TOPS
White chocolate with nougat, decorated with dark spots
milk chocolate truffle with Brandy. Coated with milk chocolate and decorated with dark chocolate spots
Dark chocolate truffle with creamy caramel
Milk chocolate truffle with rum and caramel
Hearts
Milk chocolate truffle with nougat.
Dark chocolate truffle with nougat and a hint of orange.
White chocolate truffle with Grand Marnier cream and a hint of orange.
Diamonds
Milk chocolate with coffee and caramel.
Dark chocolate with mint.
White chocolate with liquid caramel and liquorice.
Pyramids
Milk chocolate truffle with nougat and white top.
Dark chocolate truffle with white top.
White pyramid with lemongrass filling.
Milk chocolate with crunchy pistachio and kadayif filling.
NUT PLATTERS
Milk chocolate with caramelized hazelnuts
White Chocolate with caramelized almonds & liqurice
Dark chocolate with caramelized almonds and roseleaves
Various
Soft Marzipan with Grand Marnier
Soft Marzipan with ginger
Liquid caramel, molded in milk chocolate.
Pickled ginger covered in dark chocolate.
Pickled pommeran peel covered with dark chocolate.
Peter Beier's original marzipan made from 64% almonds. Covered in dark chocolate.
AUTUMN NOTES
Dark chocolate with orange spots, filled with gold cream, crunch and orange
Milk chocolate with green floral color, Gold chocolate spots, filled with caramel truffle and mint
White chocolate with dark spots and liqurice caramel
For children and the young at heart
71.6% dark chocolate.
Milk chocolate.
White chocolate.
Petit Four Pyramids
Milk chocolate with liquid caramel, decorated with white chocolate dots, on a coconut base.
Soft cheesecake with lemon on a base of hazelnut crisp. Molded in white chocolate.
Liquid salted caramel, decorated with dark chocolate dots, on a crispy hazelnut base. Molded in milk chocolate.
Liquid caramel and licorice, decorated with dark chocolate dots on a base of cocoa nibs. Molded in white chocolate.
Dark chocolate ganache mixed with gold cream, decorated with dark chocolate dots on a base of hazelnut brittle with coffee. Molded in Gold chocolate.
Cream Puffs
Classic cream puff with dark chocolate with almond flakes
Classic cream puff with salted caramel, milk chocolate and gold top. The base is decorated with milk choco pearls & hazelnut crunch.
Gold chocolate shell with a dark top, filled with Gold cream and classic cream puff, with dark crispy pearls at the base.
Classic cream puff with Kadayif and pistachio, milk chocolate with yellow and green chocolate stripes. The base is decorated with milk chocolate pearls and yellow/green chocolate sprinkles.