Milk chocolate with 49% cocoa percentage from Hispaniola, caramelized hazelnuts and honey roasted almonds with rose petals and sea salt.
| M49% HIPB 100g |
|
| Taste profile: Fruity and floral notes, banana, vanilla and intense chocolate. |
|
| Cocoa Bean |
Hispaniola |
Ingredients: Sugar, cocoa mass, milk powder, cocoa butter, caramelized hazelnuts, honey roasted almonds, dried rose petals, sea salt.
Emugator: Soy lecithin, natural vanilla aroma.
42.1% cocoa solids content.
Storage: 15 - 20 ° C. Enjoyed at 18 - 22 ° C.
| Energy: | 724/3029 kcal/kj |
| Fat: | 52g |
| Of which saturated fatty acids: | 23g |
| Carbohydrate: | 53g |
| Of which sugars: | 52g |
| Protein: | 10g |
| Salt: | 0g |
Model/Product no.:
SC3092
Weight:
0,1
kg
