Beiers Brownie ice cream layer cake
Delicious ice cream cake made with a layer of Beiers Brownie ice cream with homemade brownie pieces in it, coconut sorbet with chocolate rocks and a fresh raspberry sorbet on top.
Garnished with dark chocolate & freeze-dried raspberries. Made on top of a chocolate coated marzipan layer.
Ingredients:
organic whole milk, organic cream, sugar, skimmed milk powder, dried glucose, water, grated coconut, raspberry puree, coconut milk, dextrose, stabilizer, 70% cocoa mass, 71.6% cocoa mass, butter, egg, wheat flour, baking powder, salt, cocoa powder, walnuts, cocoa nibs, freshly squeezed lemon, rapeseed oil, corn starch, wheat malt flour, E471, E300. Emulsifier: Soy Lecithin, Vanilla Flavor
DK-ØKO100 - The organic ingredients make up 47% of agricultural ingredients.
3 LITERS
| Energy: | 256/1071 kcal/kj |
| Fat: | 15g |
| Of which saturated fatty acids: | 6.3 g |
| Carbohydrate: | 28g |
| Of which sugars: | 26.3g |
| Protein: | 3.3g |
| Salt: | 0.01g |
